Savor the Flavors of Sri Lanka

A Culinary Journey Amidst the Knuckles Mountains

At our vintage-themed boutique hotel nestled within the breathtaking Knuckles Mountain Range in Sri Lanka, we invite you to embark on a culinary adventure like no other. Our Sri Lankan Cuisine page is a gateway to a world of tastes, aromas, and traditions that have been cherished for centuries.

Sri Lankan Hoppers
Sri Lankan String Hoppers
Sri Lankan Kottu Roti
Sri Lankan Rice and Curry

A Tapestry of Culinary Diversity

Sri Lankan cuisine is a delightful tapestry of diverse flavors, influenced by the island's rich history and multicultural heritage. From aromatic rice and fragrant curries to mouthwatering seafood, our culinary offerings showcase the best of Sri Lanka's gastronomic treasures. Explore the bold flavors of traditional dishes like 'Rice and Curry,' 'Hoppers,' and 'Kottu Roti,' all expertly prepared to tantalize your taste buds.

Spices 1
Spices 2

The Magic of Sri Lankan Spices

Central to the brilliance of Sri Lankan cuisine is the artful use of spices. Sri Lanka is renowned for its spices, and our chefs take pride in incorporating these authentic flavors into every dish. From the fiery kick of chili peppers to the warmth of cinnamon and the earthy depth of cardamom, our culinary creations are a celebration of the spice-rich heritage of this island nation.

Vegetables
Fruits

Tropical Fruits, Vegetables, and Leafy Greens

Our dedication to authentic Sri Lankan cuisine means embracing the bounty of tropical fruits, vegetables, and leafy greens that flourish in our lush surroundings. You'll find yourself indulging in sweet and succulent mangoes, creamy avocados, aromatic jackfruits, and vibrant greens like gotu kola and kankun, all meticulously prepared to enhance your dining experience.

Tea Leaves
Tea

The Elegance of Ceylon Tea

No exploration of Sri Lankan cuisine is complete without a nod to the world-famous Ceylon tea. Indulge in the soothing aroma and rich taste of freshly brewed Ceylon tea, sourced from the verdant tea plantations that adorn the Sri Lankan hills. As you savor a cup of this exquisite tea, you'll experience the heritage and tradition that have made Ceylon tea a global favorite.

At our boutique hotel, we take pride in offering a culinary journey that not only satisfies your palate but also introduces you to the heart and soul of Sri Lanka.

Our Sri Lankan Cuisine page is your gateway to an array of dishes that celebrate the island's diversity, the spices that ignite your senses, the tropical fruits that refresh your taste buds, and the Ceylon tea that soothes your spirit. Join us in experiencing the rich culinary traditions of Sri Lanka amidst the stunning backdrop of the Knuckles Mountain Range. Your vintage gastronomic adventure begins here.